Programs Blog

The Inspiring, Generous People of Dominica

November 14, 2024
Masterline Eustache teaching us how to make cassava bread as a part of our Kalinago Tours programming in the Kalinago territory. (Sara Abraha) 

November 14, 2024 

Location: Barbados 

Weather: The sun scorches down relentlessly, so it’s incredibly hot and humid. Although, that’s alright because I have AC 🙂 

One last hello, 

I’m Sara Abraha, a chemistry major with a biochemistry minor at Carleton College. I grew up in the St. Paul area of Minnesota, and while science has always been a big part of my academic focus, I’ve recently developed a strong interest in environmental science and history. As a part of SEA’s CRCC program, I’ve been exploring coral reefs, marine ecosystems, and the histories and cultures of the islands we visit. As a student who’s preparing for medical school, I’ve learned how interconnected environmental health and human health truly are, and this program has deepened my understanding of that connection in ways I didn’t expect. As I say goodbye to Dominica, I’m reflecting on what I’ve learned, the people who welcomed us, and what I’m excited to experience next.  

Over the past 11 days, I’ve had the privilege to dive deep into Dominica’s vibrant landscapes and rich cultural heritage. Each interaction, whether with locals who welcomed us into their lives or with natural spaces that challenged our understanding of the world, added something valuable to my perspective. I came to Dominica eager to learn, and I’m leaving with a genuine admiration for the spirit and resourcefulness of the island and the people who call it home. For this last blog entry, I want to express my gratitude to everyone who shared their home, their work, and their culture with us. Leaving Dominica is bittersweet—I feel incredibly lucky to have met so many generous, dedicated people, and I’m taking so much from this experience. 

First, a huge thank you to Wes Moses, who hosted us at Rosehill Heights and later at the Soufriere Guesthouse. He made sure we felt at home and even set us up with a kayaking adventure through his shop, the Soufriere Outdoor Centre, which gave us a special way to experience Dominica’s natural beauty. He shared meals with us, offered local recommendations, and really became a friend along the way. 

I’m also grateful to Simon Walsh, Joe, and Khade at Nature Island Dive Shop. They partnered with us to make our snorkel surveys possible at Bubble Beach and invited us into their world of marine science. They showed us their innovative work treating Stony Coral Tissue Loss Disease (SCTLD) with amoxicillin. Plus, we had a great time with the bio ball search, finding everything from shrimp and sea stars to fire worms and baby lobsters—just not the Diadema (or sea urchins) we were hoping to find for them. A big thank you to Joan and Jana, who treated us to some amazing local dishes like Johnny cakes and plantains. Every meal was comforting and memorable, making us feel more connected to Dominica.  

Our Kalinago Tours programming in the Kalinago Territory was unforgettable, and I appreciate Kevin Dangleben for organizing it. Although I don’t remember all the names of the Kalinago community members who welcomed us, I’ll never forget their warm hospitality. They shared their dance, food, and thoughts with us. A special thanks to Masterline Eustache and his brother-in-law Sam for teaching us how to make cassava bread. 

Harry and Kerry made our journey to Scotts Head for the snorkel surveys memorable. Sitting in the back of their pickup truck, taking in the views and feeling the breeze, was an experience that’s going to stay with me. I also want to thank Philip, who drove us to see Dr. Lennox Honychuch. Dr Honychurch welcomed us into his home and shared so much about Dominica’s past, adding depth to our understanding of the island’s history and culture. 

Finally, thank you to Irvin and his brother Edwin, who drove us to and from the airport, and Kervin, who delivered our food to the Soufriere guesthouse. Each of you played a part in making our stay smoother and more enjoyable, and I’m grateful for all the moments of kindness and care.  

Leaving Dominica, I feel a strong connection to this place and the people here. I’m looking forward to carrying these lessons with me as I move on to new experiences, with a commitment to learning, respecting, and giving back in the ways I’ve seen here. Dominica, thank you for everything, I can’t wait to return someday! 

With gratitude and excitement for what’s next, 

Sara Abraha